Best Pimento Cheese Dip

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A quick 10-minute pimento cheese dip is a must-make for game-day, holidays, and other get-togethers. It’s a simple mix-and-serve appetizer made with sharp cheddar cheese, cream cheese, pimentos, and mayonnaise otherwise known as a combination of flavors that’s hard to resist.

BEST PIMENTO CHEESE DIP
BEST PIMENTO CHEESE DIP

When You’re Catering for the Big Days…

…you need dishes that are quick and easy to make, but pack a punch. If you have lots of people coming over the last thing you need to do is over-complicate. Sure, have one or two key dishes that you perhaps spend a little more time on. But add to your table with dishes that you can prepare quickly and which people will love. My Best Pimento Cheese Dip is one of those.

So Easy!

I love a recipe with a one line instruction! Especially when I know that the outcome is still going to be super tasty. The pimentos in this dip give it a little kick that will have people coming back for more. When you tell them it took you five minutes to prepare they simply won’t believe you.

Are You Making This Dish?

So, ok guys!  If you make this Best Pimento Cheese Dip, please leave a comment and additionally give this recipe a share! I love to hear from all of you, and I surely always do my best to respond to your comments. Lastly, if you do make this recipe, don’t forget to tag me on Instagram or Tik Tok! Because I like to look through and see your creations. Post to Instagram stories too so I can easily share with my fans!

Looking for More Dip Ideas?

Try out my Homemade guacamole or my delicious Street Corn Dip. Impressing your family and friends never looked so quick and easy!

Print
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BEST PIMENTO CHEESE DIP

Best Pimento Cheese Dip

A quick 10-minute pimento cheese dip is a must-make for game-day, holidays, and other get-togethers. It’s a simple mix-and-serve appetizer made with sharp cheddar cheese, cream cheese, pimentos, and mayonnaise otherwise known as a combination of flavors that’s hard to resist.

  • Total Time: 15 minutes
  • Yield: 8 servings

Ingredients

8 oz cream cheese, room temperature

1 cup mayonnaise, light or regular

1 teaspoon Lawry’s Seasoning Salt

1/4 teaspoon fresh ground pepper

1/4  yellow onion, minced

4 chipotle peppers in adobo sauce, diced

1/4 cup diced pimentos

6 cups shredded sharp cheddar cheese

2 cups shredded Monterey Jack cheese

1 tablespoon adobo sauce from canned chipotle peppers, or to taste

Instructions

1. In a large bowl, combine all ingredients together and mix well. Serve with torn up bread and chips!

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