This Easy Avocado Toast Red Cabbage and Egg is a really nice elevated version of the regular avocado toast. The tangy red cabbage gives such a nice texture to this dish.
Living in California, we get so many superb avocados. Therefore Avocado Toast is almost part of the staple diet. I love it, however of course sometimes too much of any dish gets a bit boring. Thus I decided to jazz up a simple version, accordingly adding in red cabbage and egg to create something a little bit more unusual. All in all I think you’re going to love it. Try it and indeed let me know!
So, ok guys! If you make this Easy Avocado Toast with Red Cabbage and Egg, please leave a comment and additionally give this recipe a share! I love to hear from all of you, and I surely always do my best to respond to your comments. Lastly, if you do make this recipe, don’t forget to tag me on Instagram or Tik Tok! Because I like to look through and see your creations. Post to Instagram stories too so I can easily share with my fans!
After that, fancy checking out a different Avocado Toast recipe? Try my Avocado Toast Breakfast Tartine here.
Avocado toast red cabbage and egg
This Easy Avocado toast red cabbage and egg is a really nice elevated version of the regular avocado toast. The tangy red cabbage gives such a nice texture to this dish.
- Total Time: 20 minutes
- Yield: 4
Ingredients
4 slices sourdough bread, toasted
1 avocado, pitted
1 teaspoon lemon juice
1/4 teaspoon red pepper flakes
1/4 teaspoon salt
pinch of pepper
1/2 small head red cabbage, shredded
2 teaspoon red wine vinegar
1 cup JUST egg or 4 eggs, scrambled
Cilantro leaves for garnish
Instructions
- Toast bread and set aside.
- Mash avocado with salt, pepper, chili flakes and lemon juice. Set aside.
- Toss red cabbage with vinegar and let sit for 10 minutes to absorb.
- Scramble eggs and season with salt and pepper.
- Spread avocado mixture over toast, top with cabbage, egg and finally top with some cilantro leaves.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: breakfast
- Cuisine: American
