Name: Seafood Spice Rub
Ingredients: 6 tablespoons salt; 4 tablespoons ground celery seed; 2 1/2 teaspoons dry mustard powder; 2 1/2 teaspoons red pepper flakes, ground; 1 1/2 teaspoons ground black pepper; 1 1/2 teaspoons paprika; 1 teaspoon ground ginger

Ingredients

1 teaspoon of garlic powder

1 teaspoon of ground cumin

1/2 teaspoon of ground coriander

1/2 teaspoon of smoked paprika

1/2 teaspoon of sea salt

1/4 teaspoon of ground black pepper

2 tablespoon of olive oil

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Instructions

Combine all ingredients in a bowl and spread over chicken and let marinate for an hour before cooking.

Author: Chef Stuart O'Keeffe